Sevilen Parsel No. I Syrah 2019 — Single-Parsel Aegean Red
Produced from 100% Syrah grown in the first designated parcel at Sevilen’s Sevilentepe vineyards in Menderes, İzmir, this wine is a focused expression of site and variety from Türkiye’s Aegean wine region.
The warm Aegean climate gives Syrah generous dark-fruit character, while the vineyard site helps retain freshness and definition. Expect blackberry and dark berry fruit with herbal and savoury notes, a smooth texture and a fresh, balanced finish.
The Parsel range highlights individual vineyard parcels, allowing the character of a specific site and grape variety to take centre stage.
Grape: 100% Syrah
Region: Menderes, İzmir — Aegean, Türkiye
Vintage: 2019
Style: Medium-Bodied Dry Red Wine
Food Pairing: Excellent with lamb, beef, köfte, Turkish kebabs, grilled meats, roasted vegetables and mature cheeses.
Serve: Approximately 16–18°C. A short period of breathing before serving will help the dark fruit and savoury character open in the glass.
If you enjoy Syrah or Shiraz with ripe fruit, savoury character and moderate weight, Parsel No. I offers a distinctive Aegean expression from one of Türkiye’s established producers.